Baemono
Member
Wow, these are VERY expensiveManaged to get a very good bean machine (Jura Z6 I believe) for a great price.
Wow, these are VERY expensiveManaged to get a very good bean machine (Jura Z6 I believe) for a great price.
Threadban request.2/3 of milk, 1/3 coffee natural flavor, 2 spoonfuls of sugar.
A friend got some barista class thing, and he wanted to try some coffee experiments with me and other friends. He offered me, my girlfriend and his girlfriend to taste his mix, saying that has cacau and other things
Our girls: yeah, I can taste this and that...
Me: it's definitely coffee
I don't have paladar for this stuff - and I kinda don't care much. I mean, I just want a good coffee, which is not that hard to make
I hand grind whole beans using an all stainless steel manual grinder. Then I use a cone paper filter pour over method. As far as beans go, I typically just buy the most expensive bag of whole beans that Costco offers.
yesUsing a V60, I presume?
Finally received my Meticulous espresso after using a Flair 58 for a few years and it's been pretty great trying out the different profiles. Anybody have a good coffee subscription recommendation to try out? Hearing good things on September coffee but still looking around at options.
Holy, don't think my coffee palette is sophisticated enough yet to discern between a $87 bag from a 20$ bag yet. Might have to add that one to my bucket list though.,How much money do you have?
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St Helena, Bamboo Hedge Estate
Considered to be one of the world's best coffees. Napoleon, the islands most famous resident, agreed that the best thing about St Helena was the coffee!seaislandcoffee.com
Someone summon Gaf Italians to this thread!
Pour over is by far my favorite method when I want a good cup of coffee. I am not one of those people that can take a sip and pull out all of the notes but I know what tastes better to me and pour over does a great job of pulling out the flavor of the beans. It is nuts how much different the same beans can taste depending on the brew mothod.I hand grind whole beans using an all stainless steel manual grinder. Then I use a cone paper filter pour over method. As far as beans go, I typically just buy the most expensive bag of whole beans that Costco offers.
I found the size of the grind to make a big difference in the tastes and the electric grinders wouldn't provide a consistent grind. The manual grinder made all the difference, plus it's all stainless with no plastics.Pour over is by far my favorite method when I want a good cup of coffee. I am not one of those people that can take a sip and pull out all of the notes but I know what tastes better to me and pour over does a great job of pulling out the flavor of the beans. It is nuts how much different the same beans can taste depending on the brew mothod.
I tried St. Helena in Nespresso capsule form and it's simply incredible. Like, you can't describe it. It's like it stimulates taste buds that shouldn't be able to taste coffee. It costs a small fortune, yeah, but I suggest trying it once in your life if you can.How much money do you have?
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St Helena, Bamboo Hedge Estate
Considered to be one of the world's best coffees. Napoleon, the islands most famous resident, agreed that the best thing about St Helena was the coffee!seaislandcoffee.com
Have you tried shit shit coffee? I mean civet coffee?I done had coffee all around the world and it all tastes exactly the fucking same not gonna lie
expensive shit, cheap shit, instant shit, shit at the top floor of a hotel in Japan that cost $50 a cup shit... All tastes the same.